Farm Bureau Congratulates Sec. Rollins on Senate Confirmation
American Farm Bureau Federation President Zippy Duvall commented today on the Senate vote to confirm Brooke Rollins as Secretary of the Department of Agriculture.
“Farm Bureau congratulates Brooke Rollins on her confirmation to be Secretary of Agriculture. We look forward to her leadership as she takes over USDA at a critical time for America’s farmers and ranchers.”
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Farmers Seek Stronger Safety Net as Congress Considers New Farm Bill
Louisiana farmers, along with their counterparts across the nation, are urging Congress to pass a new farm bill this year, expressing concerns that the current safety net is inadequate to address rising costs. The urgency was palpable at the American Farm Bureau Convention in San Antonio, where attendees packed a session on the upcoming farm bill.
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Disaster Assistance Fuels 2025’s Farm Income Rebound
Largely driven by a surge in disaster and economic government assistance, USDA’s latest farm income forecast projects a significant but misleading rebound in net farm income for 2025, rising to $180.1 billion — a $41 billion (29.5%) increase over 2024 and following two years of sharp declines. USDA also adjusted its 2024 estimate downward in this update, now projecting net farm income at $139.1 billion, reflecting an $8.2 billion (5.6%) decline from 2023. This is lower than the $140.7 billion (a $6 billion, or 4.1%, decline) forecast in December 2024, showing that farm sector profitability in 2024 was weaker than previously estimated.
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Farm Bureau Urges Quick Confirmation of Rollins
American Farm Bureau President Zippy Duvall today sent a letter to Senate Majority Leader John Thune and Senate Minority Leader Chuck Schumer urging swift confirmation of Brooke Rollins as the next Secretary of the United States Department of Agriculture (USDA) after the Senate Agriculture Committee unanimously advanced her nomination.
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Farm Bureau Encouraged By Mexico Tariff Delay
American Farm Bureau Federation President Zippy Duvall commented today on the 30-day tariff extension agreement reached between the United States and Mexico.
“Farm Bureau is encouraged that the United States and Mexico have agreed to delay the use of tariffs for the next month. Tariffs and tariff retaliation often hit farmers and ranchers hard, which make it more difficult for them pay their bills and grow the food America’s families rely on.
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AFBF: New Tariffs Will Impact America’s Farmers
American Farm Bureau President Zippy Duvall expressed alarm about potential harm to farmers resulting from the order signed by President Trump imposing stiff tariffs on the United States’ top three agricultural markets by value. An economic emergency was declared to put duties of 25% on imports from Mexico and Canada, with limited exceptions, as well as 10% on all imports from China. Canada and Mexico both announced they would impose retaliatory measures.
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Trump's Influence Dominates American Farm Bureau Convention
As farmers and ag industry types flocked to the American Farm Bureau Federation convention, a man nowhere in sight was getting lots of attention. President Donald Trump’s presence was felt throughout San Antonio’s Henry B. Gonzalez Convention Center. From the main stage to the exits, and seemingly everywhere in between, there was no escaping the newly re-inaugurated president.
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Needed FMMO Reform Undermined by Make Allowance Giveaway
USDA recently announced that a final Federal Milk Marketing Order decision was approved by dairy farmers and cooperatives across all 11 orders through separate referenda conducted within each order. AFBF has called for changes to the Federal Milk Marketing Orders dating back to 2019.
“We’re grateful that USDA listened to not only our calls but also calls from the broader dairy industry to switch back to the ‘higher of’ Class I milk formula, increase Class I differentials, improve cheese price discovery and update milk composition factors,” said AFBF President Zippy Duvall.
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Foreign Footprints: Trends in U.S. Agricultural Land Ownership
Foreign ownership of U.S. agricultural land, which includes timberland, remains a widely debated and often controversial topic, fueled by concerns about the implications of foreign investments — especially those from nations viewed as adversarial to the U.S. Since our previous analysis, Foreign Investment in U.S. Ag Land – The Latest Numbers, two additional years of data — 2022 and 2023 — have become available.
This article updates the trends in foreign ownership, revealing a 1.58-million-acre increase in foreign-held agricultural land between 2022 and 2023, driven primarily by investments linked to renewable energy projects.
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Tournament Rule Provides More Transparency for America’s Farmers
American Farm Bureau Federation President Zippy Duvall commented today on the final USDA poultry tournament rule under the Packers & Stockyards Act.
“Farm Bureau appreciates USDA’s commitment to bringing greater fairness to farmers who raise poultry under the tournament system.”
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Agricultural Land: To Own or To Rent?
In 2022, 39% of agricultural land was rented – a proportion that has remained relatively stable for over 50 years. When deciding how to acquire land, rising farm real estate values can be a valuable asset or an extra hit to growing production expenses. Farmers and ranchers who operate a mix of owned and rented land make up over half of agricultural land in production and are affected by both sides of land value spikes.
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Making Ag Trade a Priority
The new year always feels like a fresh start, a time to plan for the months ahead and think about what needs to get done. For farmers, it’s a chance to think about our upcoming planting season, what we want our herds to look like or even what projects around the farm we plan to take on. It’s also a chance to look beyond our farms and look toward what challenges and opportunities lie ahead for American agriculture in 2025.
One looming challenge for agriculture this year is our projected trade deficit. According to the USDA’s latest outlook, we are expecting a $45.5 billion agricultural trade deficit for 2025.
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Bananas, Beverages and Bottlenecks: Second Port Strike on Deck
Everyone loves a sequel — don’t they? Well, ready or not, we’re gearing up for a second showdown between the International Longshoreman’s Association (ILA) union and the United States Maritime Alliance (USMX). A three-day strike last fall (Oct. 1-3) delivered a tentative agreement for a 62% base wage increase for hourly dockworkers (from $39 to $63 per hour) over six years, as well as an extension of the master contract to allow more time for final negotiations. However, with that extension set to expire on Jan. 15, the union could reignite tensions by calling a new work stoppage, potentially disrupting most non-bulk shipping at U.S. East Coast and Gulf ports once again.
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Finding Solutions for Farmers and Ranchers in 2025
This past year marked my second full year serving as executive vice president at the American Farm Bureau Federation and it has been inspiring to see our organization flourish as we serve farmers and ranchers.
Although our grassroots leaders have been key to the federation for more than 100 years, in 2024, we put a special spotlight on them as we celebrated “The Year of the County President.”
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Louisiana Farmer Named to National Young Farmers & Ranchers Committee
Farm Bureau farmer and rancher members play an important role in our communities and our organization by serving on governing boards and committees at local, state and national levels. Several newly appointed volunteers will provide leadership beginning in 2025 as members of the American Farm Bureau Federation’s Promotion & Education and Young Farmers & Ranchers committees.
Duvall announced the appointment of the following members to the YF&R Committee for the 2025-2027 term beginning in March: Cleveland Jackson, Georgia, (beef cattle); Scot Schwieterman, Kansas (alfalfa hay, row crops, cereal grains); Rachel Duncan, Louisiana (soybeans, beef cattle, cut flowers); Cora Okkema, Michigan (dairy cattle); Dustin and Katie Wiese, Minnesota (beef cattle, hay, corn, sorghum, oats); Tommy Salisbury, Oklahoma (soybeans, milo, wheat, beef cattle); and Jonathan Quigley, Washington (tree fruit).
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